Only a few decades ago, organic halal food directory in Singapore used to be unheard of and had an infamous reputation to be indifferent from traditional foods. However, ever since the significant epidemics that had happened on the planet such as Sars and the avian flu, people have started to search for alternative health food to supplement their diets because they believe it can boost their immunity system.

Thus, organic food is currently making inroads quickly in Singapore and has expanded its reach to heartland places. It used to be just large super markets have an organic food corner but nowadays, even the small supermarkets in the suburbs inventory a wide range of both locally grown Singapore organic food and imported organic foodstuffs too.

Although the prices of organic food hasn’t come down much throughout the years in contrast to a number of the other more prevalent food provides, it still does not deter most people from trying a natural product or 2. These people, although they make up a small group compared to the overall population, they are extremely faithful to the natural brands which they consume. In fact, the total revenue from such group of people may support the 50 organic food stores in Singapore.

The market of organic food in Singapore are both accepted widely by the young and the older in Singapore. A survey found out that the younger crowd comprising managers, professionals, entrepreneurs and young business people consume organic food regularly. They generally purchase large amounts of oat and organic brown rice to supplement their typical asian diet. A few of these organic food shops in Singapore are finding it difficult to keep their organic food in inventory even, since the requirement for these organic food is high. A number of these individuals perceived getting health benefits and an improved immune system from ingesting organic fruit juice and eating organic foodstuffs.

Traditionally, the organic food in Singapore are imported from Australia, New Zealand and the United States, with the U.S function as Significant exporter and bringing in the bulk of organic food to Singapore. However, due to the rising demand for a broader range of organic goods, neighbouring countries like Thailand and Malaysia have committed themselves to be future sources of organic products that are coming into Singapore.

With the latest government master strategy of attracting more overseas talents into Singapore, more and more foreign talents are forming a sizeable expatriate community. These large expatriate communities composed largely of Western and Japanese professionals and their families also buy organic products on a regular basis.

Singapore has become one the most important markets for organic food. However, as a whole, the market for organic food in Singapore is still increasing but its set to increase dramatically in the coming few years.